OUR STORY

We believe that brunch is the most exciting meal of the day. Everything we do is designed to give you the very best brunch experience. Our dishes use only the freshest ingredients, made from scratch and presented beautifully.

Our mission is to give you the very best breakfast and lunch in Bondi Beach. As foodies ourselves we have selected our favorite brunch items so that you can enjoy them in our incredible outdoor dining space. We are located on Campbell Parade, just a short stroll from Bondi Beach. The Parida Bondi layout creates a relaxed intimate atmosphere and is the perfect spot for brunch any day of the week.

Parida is a family run business, set up to share our love for food, chilled music and of course beautiful Bondi. We wanted to create an experience in a unique part of Bondi. The type of casual place where you can show up with sand between your toes after the beach for a great meal and drink.

MENU

    • All Day Breakfast

    • GREEN SCRAMBLED EGGS & HAM

      15

      Pesto, ham, sourdough toast

    • BRUNCH BURGER

      16

      Fried egg, bacon, chipotle aioli, potato rosti, avocado, toasted milk bun

    • AVOCADO & FETA SMASH

      16

      Heirloom tomato, sourdough (v)
      + add poached egg | 3

    • COCONUT GRANOLA

      16

      House made granola, natural yoghurt, seasonal fruit (v)

    • PALEO ESCOBAR

      17

      Sriracha scrambled chilli eggs, avocado, spring onion, crispy bacon, tomato salsa

    • ROASTED MUSHROOMS

      18

      Whipped feta, pesto, crispy sage, asparagus, poached egg (v)

    • CORN FRITTERS

      18

      Avocado, tomato salsa, poached egg (v)
      + best with bacon | 4.5

    • TAHINI EGGS

      18

      Falafel, yoghurt tahini, fried chickpeas, cucumber, pita, za'atar, tomato salsa, poached eggs (v)

    • BABY PARIDA

      18

      Chorizo croquettes, whipped feta, potato rostis, poached eggs, hollandaise, toast
      + add bacon 4.5

    • AVOCADO & HALOUMI STACK

      18

      Basil pesto, baby spinach, poached eggs on sourdough (v)

    • WELLNESS BOWL

      19

      Falafel, avocado, quinoa, poached eggs, beetroot, mixed seeds, spinach (v)

    • PARIDA'S BENEDICT

      Avocado & feta smash, potato rostis, poached eggs, hollandaise (gf)
      with your choice of
      bacon 19 | roasted mushrooms 19 | grilled haloumi 20 | chorizo 20 | smoked salmon 21 |

    • BELGIAN WAFFLE

      19

      Belgian chocolate, fresh berries, vanilla ice cream, fairy floss (v)

    • ARTISAN TOAST

      6

      Sourdough, multigrain, rye Butter, vegemite, jam, peanut butter

    • FREE RANGE EGGS YOUR WAY

      10

      Poached, scrambled or fried with toast

    • ADD ONS

      4.5

      Avocado, bacon, potato rostis, roasted mushrooms, chorizo, feta

      Grilled haloumi, smoked salmon | 5

    • Lunch

    • GRILLED HALOUMI WRAP

      14

      Romesco, baby spinach, avocado, tomato salsa (v) + marinated chicken | 4

    • WAGYU BEEF BURGER

      15

      BBQ & secret sauce, melted Cheddar, crispy onion, tomato
      bunless option available
      + add side fries | 5

    • CRISPY CHICKEN BURGER

      15

      Melted cheese, chilli jam, lettuce, tomato, spanish onion
      bunless option available
      + add side fries | 5

    • MARINATED CHICKEN & AVO SANDWICH

      16

      Marinated chicken, avocado, aioli, lettuce, tomato

    • PARIDA BOWL

      20

      Brown rice, avocado, seaweed, smoked salmon, sesame dressing, cucumber, tomato

    • Salads

    • CAULIFLOWER & QUINOA SALAD

      16

      Beetroot, cherry tomato, chickpeas, sesame, spinach (v)

    • ROMESCO BROWN RICE

      16

      Danish feta, avocado, spring onion, chilli, pesto dressing, spinach (v)

    • ADD TO ANY SALAD

      marinated chicken | 4
      falafel | 4
      haloumi | 5

    • Coffee

    • ESPRESSO, MACCHIATO, PICOLLO, LONG BLACK, FLAT WHITE, LATTE, CAPPUCCINO

      4
    • MOCHA & HOT CHOCOLATE

      4.5

      Made with belgian chocolate

    • EXTRA

      0.5

      Soy, almond, decaf, extra shot, large

    • Iced

    • COLD DRIP

      5

      Rotating single origin

    • COCONUT COLD DRIP

      5

      Coconut water, cold drip, coconut flakes

    • ICED BLACK

      5.5

      Double shot espresso, water, served over ice.

    • ICED LATTE

      5.5

      Double shot espresso, milk, served over ice

    • ICED MOCHA

      6

      Double shot espresso, belgian chocolate, milk

    • ICED CHOCOLATE

      6

      Belgian chocolate, milk

    • Tea

    • BLACK TEA

      4.5

      English breakfast, earl gray, chai

    • HERBAL TEA

      4.5

      Jasmine green, peppermint, lemongrass& ginger, chamomille

    • Juices

    • ORANGE

      8

      Cold pressed oranges

    • BONDI

      9

      Pineapple, carrot, apple, lemon, ginger

    • GREEN

      9

      Apple, cucumber, silverbeat, celery, kale, lemon

    • WATERMELON

      9

      Watermelon, apple, lemon

    • Smoothies

    • START THE DAY

      9

      Oats, banana, protein, almond milk, honey

    • BERRY

      9

      Berries, banana, coconut water, vanilla protein

    • TROPICAL

      9

      Mango, banana, milk, honey

    • Speciality Drink

    • SPICED CHAI LATTE

      5
    • GOLDEN LATTE

      5

      Turmeric, cinnamon, honey

    • MATCHA LATTE

      5

      Honey, with your choice of milk

    • Wine

    • WOODSTOCK "BISTRO SERIES"

      9 | 38

      Shiraz/Cabarnet, McLaren Vale, 2011

    • YARRAM CREEK

      11 | 48

      Pmot No.r. Bellarine Peninsula. 2015

    • PENLEY ESTATE "TOLMER"

      12 | 50

      Cabarnet Sauvignon, Coonawarra, 2014

    • WOODSTOCK "BISTRO SERIES"

      9 | 36

      Sem/Sav Blanc, McLaren Vale, 2016

    • BABICH "BLACK LABEL"

      11 | 45

      Sauvignon Blanc. Marlborough, 2016

    • MEERA PARK, "XYZ"

      11 | 46

      Chardonnay, Orange 2014

    • WOODSTOCK "TWIGGY"

      9 | 38

      Blanc De Blanc, McLaren Vale, 2014

    • GUERRIERI RIZZARDI

      45

      Prosecco. Italy

    • BABICH ROSE

      9 | 38

      Rose. Pinot Noir. Marlborough. 2017

    • WOODSTOCK "COMPANION SERIES"

      45

      Granache rose, McLaren Vale, 2016

    • Beer and Cider

    • YOUNG HENRY’S "NEWTOWNER"

      8

      PALE ALE, TAP

    • MURRAY’S "RUDE BOY"

      9

      PILSNER, BOTTLED

    • MURRAY'S "FRED'S"

      9

      IPA, BOTTLED

    • HILLS APPLE CIDER

      9

      Cider, bottled

Contact Info

Address

The Pacific Building
Shop G08A, 180 – 186 Campbell Parade
Bondi Beach NSW 2026

Phone

tel. (02) 8069 7910
mail:  info@paridabondi.com.au

Opening Hours

Monday – Friday 7am – 3pm
Breakfast & Lunch

Saturday – Sunday 8am – 3pm
Breakfast & Lunch

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