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Wine dinner

Wine dinner: Singlefile wines from Denmark, WA


Wine Dinner at Parida Bondi

Welcome to wine dinners at Parida Bondi. Our chef works closely with wineries to create a wining and dining experience of the highest quality, giving you an education on wine and giving the opportunity to purchase specialized wine at the end of the dinner.

Dinners are carried out as a matched degustation, typically 5-7 courses, and experiencing around 8 wines.

Category: .

 Singlefile wines from Denmark, WA,  will be joining us from on the 28th June.

This dinner will feature 9  beautiful wines, over a 7 course degustation for $149.00.

Salmon Fishcake, Peas Bacon & Silverskin Onion, Buerre Blanc

Great Southern, Semillon Sauvignon Blanc, 2016

Basa Fillet, Garlic Cream, Roasted Almond Crumb

Single Vineyard, Pemberton Fumé Blanc 2015

Great Southern Riesling, 2016

Roasted Chicken Croquette, Pea Puree, Parmesan Crisp

Family Reserve, Chardonnay, 2016

Roasted Duck Breast, Almond Crumb, Buttered Cabbage, Cranberry Jus

Single Vineyard, Pinot Noir, 2015

Roasted Lamb Shoulder, Crunchy Roast Potatoes

Great Southern, Clement V, 2015

Single Vineyard, Cabernet, 2014

Pepper Crusted Beef Fillet, Yorkshire Pudding, Garlic Mushrooms, Red Wine Jus

Single Vineyard, ‘Frankland River’ Shiraz, 2015

Artisan Cheeses, Hand Made Lavosh, Quince Paste, Grapes

Botrytis Riesling, 2014

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